• Hospitality and Professional Cookery

    REHIS Intermediate Health and Safety

  • Attendance / Duration

    4 Days (9:00am - 4:00pm (Last day finish 12:00pm)) Ayr / Kilmarnock Campus

    Includes Exam

  • Cost & ITA Funding


    ITA Funding is available for this course, click here to apply!

    To find out more about ITA Funding please visit our ITA Page.

Book / Enquiry

Thursday 8th June - Book here

To be added to our waiting list for upcoming courses please email businessgrowth@ayrshire.ac.uk

What's Involved?

The 3.5 day REHIS Intermediate Health and Safety course is ideal for all workers. It is designed to give employees a firm grounding in Health and Safety. The course is designed to provide in-depth practical information and advice which will help employers and employees to ensure that their work activities are carried out safely, reducing the risk to themselves and others.

This practical course gives an in-depth insight into Health and Safety issues, understanding of the legal framework governing health and safety, and guidance to support effective health and safety management.

Course Content

  • Health and Safety legislation
  • Introduction to the management of Health and Safety
  • The general working environment
  • The prevention of slips, trips and falls
  • Machinery, equipment and processes
  • Electricity at work
  • Fire
  • Hazardous substances
  • Noise at work
  • Personal protective equipment
  • Manual and mechanical handling
  • Ergonomics
  • Stress at work
  • Accident prevention, reporting and analysis

A 2.5 hour exam will be held on the final day, and successful candidates will be awarded the REHIS Intermediate Health and Safety certificate.

Places available



Start Date

8 Jun 2023

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