• Hospitality and Professional Cookery

    Coffee, Cocktails and Conversation

  • SCQF Level

    Level 4

  • Attendance/Duration

    Short Full Time, 18 weeks

  • Start Date

    Aug 2023

Start Here

If you’ve always wanted to work in a coffee shop, behind a bar or start your journey in hospitality, but lacked the confidence to do so, then this course is the one for you.

Minimum entry requirements:

  • National 3 qualification in English and Maths
  • A genuine interest in doing this course
  • If you don’t have the minimum qualifications, you may still be considered for this course

Whats Involved

This course will focus on positive mental health and wellbeing in a practical environment. It aims to:

  • provide an awareness of mental health issues, identify coping strategies and build resistance
  • develop confidence and communication skills through working behind the bar in the Salt and Barrel training restaurant
  • develop practical skills such as making coffees and cocktails
  • teach you how to work with others and as part of a team
  • give you the opportunity to just chat and learn!

Hopefully, this course will end in a small event (a cocktail evening!) where you will be able to showcase your skills.

These are some of the units you will achieve on course completion:

  • Mental health and Wellbeing award at SCQF Level 4
  • Barista Skills
  • Mixology
  • Customer Care
  • Events

Go Anywhere

Successful completion of this course may provide you with opportunities to:

  • Apply for a job in a coffee shop or bar work
  • Progress to a full-time hospitality course

Places available



Start Date

Aug 2023

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